The Mellow Mushroom’s Holy Shiitake Pizza is a delicious and unique pizza recipe that has gained popularity among pizza lovers. This pizza is famous for its combination of flavors and ingredients that create a unique and unforgettable taste. The recipe includes a variety of toppings, including shiitake mushrooms, caramelized onions, garlic aioli, mozzarella, and MontAmore cheese.
Many people love this pizza for its unique combination of flavors and textures. The shiitake mushrooms add an earthy and savory taste, while the caramelized onions provide a sweet and slightly tangy flavor. The garlic aioli adds a creamy and garlicky taste, while the cheeses provide a rich and gooey texture. All of these flavors and textures come together to create a pizza that is both delicious and satisfying.
For those who are looking for a unique and flavorful pizza recipe, the Holy Shiitake Pizza from Mellow Mushroom is definitely worth trying. Whether you are a fan of mushrooms or just love trying new and exciting pizza recipes, this pizza is sure to impress. With its combination of savory and sweet flavors, creamy and gooey textures, and unique toppings, this pizza is a must-try for any pizza lover.
Ingredients
Pizza Dough
The pizza dough is the foundation of the pizza. A good pizza dough should be light and airy, but also have a nice chewy texture. To make the holy shiitake pizza, you will need:
- 2 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 1 1/2 cups warm water
- 3 1/2 cups all-purpose flour
- 1 teaspoon salt
Shiitake Mushrooms
Shiitake mushrooms are the star of this pizza. They have a rich, meaty flavor that pairs perfectly with the other ingredients. You will need:
- 1 pound shiitake mushrooms, sliced
- 2 tablespoons olive oil
- Salt and pepper, to taste
Cheese
Cheese is an essential ingredient in any pizza. For the holy shiitake pizza, you will need:
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup crumbled feta cheese
Tomato Sauce
Tomato sauce provides the base for the pizza. You can use your favorite store-bought sauce, or make your own with:
- 1 can (28 ounces) crushed tomatoes
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper, to taste
Garlic
Garlic adds a delicious, savory flavor to the pizza. You will need:
- 2 cloves garlic, minced
- 2 tablespoons olive oil
Olive Oil, Salt, and Pepper
Olive oil, salt, and pepper are used throughout the recipe to add flavor and seasoning. You will need:
- 2 tablespoons olive oil, plus extra for drizzling
- Salt and pepper, to taste
Preparation
Preparing the perfect holy shiitake pizza requires careful preparation of the dough, shiitake mushrooms, and other ingredients. Here’s how to do it:
Preparing the Dough
The dough is the foundation of any pizza, and it’s important to get it right. Here’s how to prepare the dough for your holy shiitake pizza:
- Combine 3 cups of all-purpose flour, 1 tablespoon of sugar, and 1 teaspoon of salt in a large mixing bowl.
- Dissolve 1 packet of active dry yeast in 1 1/4 cups of warm water and let it sit for 5 minutes.
- Add the yeast mixture and 2 tablespoons of olive oil to the flour mixture and stir until a dough forms.
- Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
- Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for 1-2 hours.
Preparing the Shiitake Mushrooms
The shiitake mushrooms are the star of the show in this recipe, and it’s important to prepare them properly. Here’s how to do it:
- Wipe the shiitake mushrooms clean with a damp cloth and remove the stems.
- Slice the mushrooms into thin pieces.
- Heat 1 tablespoon of olive oil in a skillet over medium-high heat.
- Add the sliced mushrooms and cook for 5-7 minutes until they become tender and slightly browned.
- Season the mushrooms with salt and pepper to taste.
Assembling the Pizza
Now that the dough and shiitake mushrooms are prepared, it’s time to assemble the pizza:
- Preheat the oven to 450°F.
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread 1/4 cup of pizza sauce over the dough, leaving a 1-inch border around the edges.
- Sprinkle 1 cup of shredded mozzarella cheese over the sauce.
- Arrange the cooked shiitake mushrooms on top of the cheese.
- Sprinkle 1/4 cup of grated Parmesan cheese over the mushrooms.
- Bake the pizza for 10-12 minutes until the crust is golden brown and the cheese is melted and bubbly.
- Garnish the pizza with fresh basil leaves and red pepper flakes, if desired.
Cooking
Baking the Pizza
Preheat the oven to 450°F. Place the pizza on a baking sheet or pizza stone and bake for 12-15 minutes or until the crust is crispy and the cheese is melted.
For a crisper crust, preheat the baking sheet or pizza stone in the oven for 10-15 minutes before placing the pizza on it.
If you prefer a softer crust, place the pizza directly on the middle rack of the oven and bake for 12-15 minutes or until the cheese is melted and bubbly.
Once the pizza is done, remove it from the oven and let it cool for a few minutes before slicing and serving.
Serving
Once the holy shiitake pizza is ready, it’s time to serve and enjoy. There are a few things to keep in mind to make the most of this delicious pizza.
First, it’s important to let the pizza rest for a few minutes after it comes out of the oven. This will help the cheese and toppings settle and make it easier to cut and serve.
When it’s time to cut the pizza, a sharp pizza cutter or knife works best. For a crispy crust, cut all the way through the pizza in one motion. If you prefer a softer crust, use a sawing motion to cut through the pizza.
The holy shiitake pizza is great on its own, but it can also be paired with a few sides to make a complete meal. A simple green salad with a light vinaigrette dressing is a great choice to balance out the richness of the pizza. Garlic knots or breadsticks are also a tasty addition.
For drinks, a light beer or crisp white wine pairs well with the pizza. If you prefer non-alcoholic beverages, a cold glass of iced tea or lemonade is a refreshing choice.
Overall, the holy shiitake pizza from Mellow Mushroom is a delicious and satisfying meal that can be enjoyed with a few simple sides and drinks.
Nutritional Value of Holy Shiitake Pizza
Calories and Macronutrients
Holy Shiitake Pizza is a delicious and healthy option for pizza lovers. One slice of Holy Shiitake Pizza contains approximately 250-300 calories. It is a good source of carbohydrates, protein, and healthy fats. The pizza is also low in saturated fats, which makes it a great option for people who are trying to maintain a healthy weight.
The macronutrient breakdown of Holy Shiitake Pizza is as follows:
| Nutrient | Amount per Slice |
|---|---|
| Calories | 250-300 |
| Carbohydrates | 30-35g |
| Protein | 10-15g |
| Fat | 8-10g |
| Saturated Fat | 2-3g |
Vitamins and Minerals
Holy Shiitake Pizza is also a good source of vitamins and minerals. It contains a variety of vegetables, including shiitake mushrooms, which are a good source of vitamin D, potassium, and iron. The pizza also contains tomatoes, which are a good source of vitamin C and lycopene.
The vitamin and mineral content of Holy Shiitake Pizza is as follows:
- Vitamin C
- Vitamin D
- Potassium
- Iron
- Lycopene
Overall, Holy Shiitake Pizza is a healthy and delicious option for pizza lovers. It is a good source of macronutrients, vitamins, and minerals, and is low in saturated fats.
Health Benefits of Holy Shiitake Pizza
Holy Shiitake Pizza is not only a delicious treat, but it also offers various health benefits. This section will discuss the nutritional facts and health benefits of Holy Shiitake Pizza.
Antioxidant Properties
Shiitake mushrooms are a rich source of antioxidants, which help to protect the body from damage caused by harmful molecules called free radicals. Antioxidants neutralize free radicals and prevent them from causing cell damage. By consuming Holy Shiitake Pizza, one can benefit from the antioxidant properties of shiitake mushrooms, which can help to reduce the risk of chronic diseases such as cancer, heart disease, and Alzheimer’s disease.
Immune System Boosting
Shiitake mushrooms contain beta-glucans, which are complex sugars that can help to boost the immune system. Beta-glucans stimulate the production of white blood cells, which are responsible for fighting off infections and diseases. By consuming Holy Shiitake Pizza, one can benefit from the immune system-boosting properties of shiitake mushrooms, which can help to reduce the risk of infections and diseases.
Anti-Inflammatory Effects
Shiitake mushrooms contain compounds called polysaccharides, which have anti-inflammatory effects. Inflammation is a natural response of the body to injury or infection, but chronic inflammation can lead to various health problems such as arthritis, heart disease, and cancer. By consuming Holy Shiitake Pizza, one can benefit from the anti-inflammatory properties of shiitake mushrooms, which can help to reduce the risk of chronic diseases.
Overall, Holy Shiitake Pizza is a healthy and delicious food option that offers various health benefits. By including shiitake mushrooms in their diet, individuals can benefit from the antioxidant, immune system-boosting, and anti-inflammatory properties of this amazing food.
Conclusion
The Holy Shiitake Pizza at Mellow Mushroom is a delicious and unique pizza that combines savory and umami flavors to create a truly memorable experience. The combination of shiitake mushrooms, caramelized onions, and three different types of cheese creates a flavor profile that is both complex and satisfying.
For those looking for a vegetarian option, the Holy Shiitake Pizza is a great choice. The lack of meat is not noticeable due to the rich flavors and textures of the mushrooms and cheese. Additionally, the crust is crispy and flavorful, adding to the overall enjoyment of the pizza.
While the Holy Shiitake Pizza may not be for everyone, those who enjoy mushrooms and unique flavor combinations will not be disappointed. It is a great addition to the Mellow Mushroom menu and is sure to become a favorite for many customers.
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